chile pepper, peppercorn, turmeric, coconut, curry leaves & asafoetida recipes
10 recipes
Page 1
Vazhakkai Poriyal | Raw Banana (Plantain) Curry
subbuskitchen.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, cumin, frying oil, banana, mustard seed, urad dal
Mooga Gathi
rakshaskitchen.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, mung beans, tamarind, coriander, vegetable oil, mustard seed, jaggery
Pudalangai Milagu Kootu Recipe (South Indian Snake Gourd Curry)
archanaskitchen.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, cumin, red lentils, chana dal, coriander, snake gourd, mustard seed, urad dal, sunflower oil
Mysore Rasam Recipe | Arachuvitta Rasam Recipe
asmallbite.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, ghee, cumin, chana dal, tamarind, coriander, tomato, mustard seed, pigeon peas, fenugreek, jaggery
Brinjal Rice-Vangi Bath-Kattirikai Sadam
padhuskitchen.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, chana dal, ginger root, eggplant, coriander, long-grain white rice, vegetable oil, jalapeno, tomato, urad dal, mustard
Mysore Rasam Recipe
foodviva.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, cumin, chana dal, tamarind, coriander, vegetable oil, tomato, mustard seed, cilantro, pigeon peas, jaggery
Nellai Puliitta Poricha Kuzhambu
subbuskitchen.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, chana dal, tamarind, eggplant, coriander, cucumber, banana, carrot, vegetable oil, snake gourd, mustard seed, urad dal, pigeon peas, potato
Puliyogare | Karnataka Style Tamarind Rice
subbuskitchen.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, cumin, sesame seed, fenugreek seed, chana dal, tamarind, coriander, sesame oil, vegetable oil, mustard seed, roasted peanuts, urad dal, cooked rice, jaggery
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, ghee, cumin, chana dal, sambar powder, tamarind, frying oil, coriander, jalapeno, tomato, mustard seed, cilantro, urad dal, pigeon peas, jaggery
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)
archanaskitchen.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, turmeric, asafoetida, cumin, fenugreek seed, eggplant, coriander, tamarind water, carrot, tomato, green beans, mustard seed, pigeon peas, potato, pearl onion, garlic, sunflower oil, jaggery