chili flake, soy sauce, carrot, hoisin sauce & canned water chestnut recipes
5 recipes
Page 1
Vegan Lettuce Wraps (Copycat P.F. Changs)
htblifestyle.com
Ingredients: soy sauce, hoisin sauce, carrot, canned water chestnut, chili flake, lettuce, ginger root, rice wine vinegar, button mushroom, cilantro, garlic, scallion, vegetable broth, extra firm tofu
Honey Beef Lettuce Wraps
lecremedelacrumb.com
Ingredients: soy sauce, hoisin sauce, carrot, canned water chestnut, chili flake, beef steak, sesame seed, rice wine vinegar, sesame oil, ginger powder, honey, button mushroom, garlic, scallion, butter lettuce
How to Make Lettuce Wraps
wikihow.com
Ingredients: soy sauce, hoisin sauce, carrot, canned water chestnut, chili flake, ground chicken, lettuce, hot sauce, ginger root, rice wine vinegar, sesame oil, vegetable oil, cornstarch, bell pepper, garlic, scallion
Asian Pork Meatballs
garlicandzest.com
Ingredients: soy sauce, hoisin sauce, carrot, canned water chestnut, chili flake, ground pork, milk, panko, brown sugar, ginger root, rice wine vinegar, sesame oil, egg, jalapeno, garlic, scallion
Easy Crockpot Lettuce Wraps
livingwellspendingless.com
Ingredients: soy sauce, hoisin sauce, carrot, canned water chestnut, chili flake, boneless skinless chicken thighs, butter, iceberg, sesame seed, brown sugar, ginger root, rice wine vinegar, sesame oil, parsley, olive oil, garlic, scallion