chile pepper
basil
capers
tomato
garlic
olive oil
canned anchovy
onion
green olives
thyme
eggplant
extra virgin olive oil
parsley
bell pepper
parmesan
black olives
spaghetti
white wine
red onion
red wine vinegar
oregano
chicken breast
celery
lemon
cherry tomato
shallot
rosemary
sugar
canned tuna
pecorino
short-cut pasta
butter
kalamata olives
dijon mustard
egg
tomato paste
arugula
vegetable broth
whitefish
sea bream
halibut
squid
pancetta
pork cutlets
tuna steak
swordfish
clam juice
pine nut
bread crumbs
flour
bucatini
linguine
mozzarella
rustic italian bread
pastry flour
sweet pepper
sun-dried tomatoes in oil
balsamic vinegar
sesame seed
zucchini
dried chilies
marjoram
red wine
carrot
chard
chile pepper, basil, capers & tomato recipes
27 recipes
Page 2
Bottega Caponata Recipe | Cook the Book
seriouseats.com
Ingredients: basil, capers, tomato, chile pepper, celery, red onion, green olives, eggplant, red wine vinegar, olive oil, bell pepper, thyme, sugar, garlic
Cook the Book: Bottega Caponata
seriouseats.com
Ingredients: basil, capers, tomato, chile pepper, celery, red onion, green olives, eggplant, red wine vinegar, olive oil, bell pepper, thyme, sugar, garlic
Italian-style Braised Chicken
eatsmarter.com
Ingredients: basil, capers, tomato, chile pepper, chicken breast, canned anchovy, white wine, green olives, rosemary, olive oil, bell pepper, thyme, onion, garlic
Penne All'Arrabbiata
recipeland.com
Ingredients: basil, capers, tomato, chile pepper, pancetta, canned anchovy, pecorino, short-cut pasta, green olives, extra virgin olive oil, red wine, parsley, button mushroom, onion, garlic
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: basil, capers, tomato, chile pepper, pine nut, sweet pepper, celery, balsamic vinegar, green olives, eggplant, extra virgin olive oil, rosemary, thyme, onion, garlic, canned artichoke
Sea Bream in Salt Crust
eatsmarter.com
Ingredients: basil, capers, tomato, chile pepper, sea bream, pastry flour, sun-dried tomatoes in oil, red onion, egg, parsley, olive oil, cornstarch, black olives, bell pepper, thyme, garlic, tarragon
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: basil, capers, tomato, chile pepper, canned anchovy, pork cutlets, red wine vinegar, marjoram, carrot, chard, dijon mustard, parsley, olive oil, chickpea, thyme, onion, mint, garlic