coconut, mustard seed, pigeon peas & frying oil recipes
7 recipes
Page 1
The ultimate guide and recipe for the perfect Tambrahm sambar
saffrontrail.com
Ingredients: frying oil, mustard seed, coconut, pigeon peas, fenugreek seed, chana dal, tamarind, coriander, carrot, chile pepper, curry leaves, asafoetida
Yellow Pumpkin Dal - Mathanga Parippu Curry
simpleindianrecipes.com
Ingredients: frying oil, mustard seed, coconut, pigeon peas, cumin, shallot, jalapeno, pumpkin, chili powder, chile pepper, curry leaves, turmeric
Poosanikai Rasavangi | Pumpkin Rasavangi
subbuskitchen.com
Ingredients: frying oil, mustard seed, coconut, pigeon peas, chana dal, ash gourd, coriander, tamarind paste, urad dal, chile pepper, curry leaves, turmeric
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: frying oil, mustard seed, coconut, pigeon peas, moong dal, chana dal, ginger root, vegetable oil, chickpea flour, jalapeno, cilantro, urad dal, chile pepper, curry leaves, turmeric, white rice, asafoetida
Udupi sambar recipe
chitrasfoodbook.com
Ingredients: frying oil, mustard seed, coconut, pigeon peas, coconut oil, cumin, tamarind, eggplant, coriander, jalapeno, cilantro, urad dal, chile pepper, curry leaves, turmeric, fenugreek, jaggery, asafoetida
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: frying oil, mustard seed, coconut, pigeon peas, ghee, cumin, peppercorn, chana dal, sambar powder, tamarind, coriander, jalapeno, tomato, cilantro, urad dal, chile pepper, curry leaves, turmeric, jaggery, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: frying oil, mustard seed, coconut, pigeon peas, ghee, cumin, chana dal, tamarind, coriander, bottle gourd, jalapeno, tomato, cilantro, urad dal, onion, chile pepper, curry leaves, turmeric, fenugreek, white rice, asafoetida