creme fraiche, vegetable oil, lemon & pastry flour recipes

21 recipes

Page 1

Potato Pancakes with Smoked Salmon and Arugula

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, smoked salmon, egg, arugula, potato, garlic

Rolls Stuffed with Cauliflower and Pea Puree

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, pesto, butter, cauliflower, egg, peas

Crispy Chicken Drumsticks with Dip

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, chicken leg, dill, egg, tomato, vinegar

Tilapia with Mustard Tarragon Sauce and Potatoes

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, tilapia, yogurt, white pepper, new potato, tarragon, mustard

Salmon Potato Cubes with Horseradish Cream

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, salmon, semolina flour, cream, horseradish, dill, egg, potato

Turkey Goulash

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, chicken stock, turkey breast, white wine, paprika, chive, bell pepper, onion

Chicken Enchiladas

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, chicken breast, parsley, tomato, bell pepper, avocado, onion, garlic

Salmon Pot Pie with Dill Sauce

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, salmon, heavy cream, puff pastry, dill, white wine, egg, garlic

Small Tortillas with Tomato, Shrimp and Crème Fraîche

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, shrimp, shallot, white pepper, parsley, tomato, chile pepper, garlic

Fried Avocado with Potatoes

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, butter, soy sauce, olive oil, avocado, onion, potato, scallion

Trout Filets with Arugula and Cream Sauce

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, trout, fish stock, heavy cream, bread, butter, arugula, dry vermouth, garlic

Asparagus and Salmon Ragout

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, salmon, milk, butter, dill, peas, capers, asparagus, sugar

Heart-Shaped Pizza with Shrimp, Zucchini and Cherry Tomatoes

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, shrimp, gouda, quark, milk, dill, baking powder, zucchini, tomato, garlic, scallion

Sea Bass with Mashed Sweet Potatoes

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, sea bass, fish stock, heavy cream, butter, dill, white wine, shallot, marjoram, parsley, sweet potato, nutmeg

Baked Rabbit and Vegetables Custards

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, worcestershire, bacon, beef broth, rabbit, butter, rosemary, kohlrabi, egg, bell pepper, onion, garlic

Pear Cheesecake

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, quark, baking powder, ginger powder, egg, clove, vanilla sugar, cornstarch, pear, confectioners’ sugar, cocoa, sugar

Perch Fillet with Black Salsify and Pasta and Carrot Sauce

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, perch, tagliatelle, butter, dill, white wine, ginger root, salsify, carrot, thyme, sugar, vegetable broth

Salmon-rolled Chicken Breast

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, shrimp, lobster, chicken breast, smoked salmon, ghee, butter, dill, white wine, shallot, spinach, potato, nutmeg

Rosti with Tomato Dip and Arugula Salad

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, hot sauce, white pepper, egg, olive oil, tomato paste, tomato, arugula, onion, potato, sugar, mustard, scallion

Waffles with Berries and Yogurt Cream

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Ingredients: creme fraiche, pastry flour, lemon, vegetable oil, pistachio, yogurt, butter, strawberry, brown sugar, baking powder, currant, vanilla, egg, vanilla sugar, confectioners’ sugar, blackberry, raspberry