egg, butter, parmesan, pastry flour & bay leaf recipes

6 recipes

Page 1

Deep-Fried Cheesy Stuffed Rice Balls

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Ingredients: parmesan, butter, pastry flour, bay leaf, egg, bread crumbs, fresh mozzarella, vegetable oil, saffron, white rice

Cheese Stuffed Rice Balls

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Ingredients: parmesan, butter, pastry flour, bay leaf, egg, bread crumbs, blue cheese, vegetable oil, saffron, white rice

Baked Rice Balls with Shrimp

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Ingredients: parmesan, butter, pastry flour, bay leaf, egg, prawns, bread crumbs, vegetable oil, cilantro, chili flake, white rice

Vegetable Filled Crepes

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Ingredients: parmesan, butter, pastry flour, bay leaf, egg, milk, olive oil, tomato, spinach, onion, garlic, nutmeg

Sweetbreads with Onion Ravioli

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Ingredients: parmesan, butter, pastry flour, bay leaf, egg, sweetbread, veal stock, heavy cream, creme fraiche, white wine, shallot, olive oil, clove, marsala wine, thyme, onion, garlic

Beet Soup with Cheese Balls

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Ingredients: parmesan, butter, pastry flour, bay leaf, egg, fresh mozzarella, milk, baking powder, red wine vinegar, basil, allspice, celeriac, beetroot, fennel seed, onion, potato, vegetable broth, nutmeg, caraway