egg, carrot, butter, leek, flour & red wine recipes
5 recipes
Page 1
Lamb, red wine and rosemary pot pie
goodfood.com.au
Ingredients: flour, butter, red wine, carrot, egg, leek, chicken stock, lamb shoulder, puff pastry, rosemary, bay leaf, peas, olive oil, tomato paste, canned tomato
Duck and mushroom pie
womensweeklyfood.com.au
Ingredients: flour, butter, red wine, carrot, egg, leek, duck breast, chicken stock, bacon, butter puff pastry, oyster mushroom, celery, black fungus, rosemary, bay leaf, button mushroom
Classic cottage pie
olivemagazine.com
Ingredients: flour, butter, red wine, carrot, egg, leek, ground beef, worcestershire, beef stock, milk, celery, tomato, thyme, onion, potato, garlic
Classic cottage pie
olivemagazine.com
Ingredients: flour, butter, red wine, carrot, egg, leek, ground beef, worcestershire, beef stock, milk, celery, tomato, thyme, onion, potato, garlic
Meat-Stuffed Ravioli in Pumpkin Sauce
lacucinaitaliana.com
Ingredients: flour, butter, red wine, carrot, egg, leek, beef shank, celery, tomato sauce, bay leaf, juniper berry, olive oil, dark chocolate, sage, pumpkin, onion, potato, sunflower oil