egg, shallot, white wine, butter, heavy cream & creme fraiche recipes
8 recipes
Page 1
Creamy Riesling Soup with Fish Dumplings
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Ingredients: heavy cream, butter, creme fraiche, white wine, shallot, egg, perch, fish stock, lemon, nutmeg, chervil
Dumplings with Mushroom Sauce
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Ingredients: heavy cream, butter, creme fraiche, white wine, shallot, egg, milk, bread, parsley, garlic, scallion, wild mushroom
Salmon in Puff Pastry
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Ingredients: heavy cream, butter, creme fraiche, white wine, shallot, egg, salmon, fish stock, puff pastry, spinach, dry vermouth, cayenne
Bread Dumplings with Mushroom Sauce
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Ingredients: heavy cream, butter, creme fraiche, white wine, shallot, egg, milk, bread, parsley, garlic, scallion, nutmeg, wild mushroom
Zucchini Fritters with Creamy Mushroom Sauce
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Ingredients: heavy cream, butter, creme fraiche, white wine, shallot, egg, zucchini, vegetable oil, parsley, button mushroom, cornstarch, potato, garlic
Christmas Cheese Soup with Parmesan Stars
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Ingredients: heavy cream, butter, creme fraiche, white wine, shallot, egg, parmesan, gouda, gruyere, pastry flour, orange juice, garlic, scallion, vegetable broth, nutmeg
Dumplings in Chanterelle Cream Sauce
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Ingredients: heavy cream, butter, creme fraiche, white wine, shallot, egg, beef broth, bread crumbs, milk, bread, parsley, onion, garlic, scallion, nutmeg, wild mushroom
Sweetbreads with Onion Ravioli
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Ingredients: heavy cream, butter, creme fraiche, white wine, shallot, egg, sweetbread, veal stock, parmesan, pastry flour, bay leaf, olive oil, clove, marsala wine, thyme, onion, garlic