extra virgin olive oil, canola oil, olive oil & refried beans recipes
2 recipes
Page 1
Shrimp Tostadas With Avocado Cream
chefsavvy.com
Ingredients: refried beans, extra virgin olive oil, olive oil, canola oil, shrimp, milk, sour cream, corn tortillas, brown rice, cilantro lime rice, black beans, tomato, cilantro, avocado, garlic, lime
Old El Paso® Mexican “Hummus” Dip
oldelpaso.com
Ingredients: refried beans, extra virgin olive oil, olive oil, canola oil, flour tortillas, cauliflower, sun dried tomato, zucchini, tahini, carrot, sumac, green beans, bell pepper, summer squash, garlic, lime