extra virgin olive oil, capers, canned tomato, onion & rosemary recipes
2 recipes
Page 1
Sicilian Baked White Fish
cdkitchen.com
Ingredients: extra virgin olive oil, rosemary, capers, onion, canned tomato, cod, celery, white wine, green olives, arrowroot flour, parsley, olive oil, chile pepper, garlic
Lamb and couscous ( SERVES 6 )
eatwell.co.nz
Ingredients: extra virgin olive oil, rosemary, capers, onion, canned tomato, leg of lamb, couscous, celery, green olives, eggplant, red wine vinegar, parsley, saffron, sugar, garlic