extra virgin olive oil, capers, sugar, parsley & dijon mustard recipes
6 recipes
Page 1
Grilled Rib Eye with Italian Verde Sauce
acommunaltable.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, sugar, beef steak, canned anchovy, fresh mint, basil, smoked paprika, garlic
Warm salmon salad with caper dressing
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, sugar, salmon, lemon, cherry tomato, shallot, green beans, baby greens, garlic
Steamed asparagus and egg mimosa salad
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, sugar, prosciutto, cream, red onion, red wine vinegar, egg, asparagus, scallion
Mediterranean Tuna Salad
mayihavethatrecipe.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, sugar, canned tuna, bread, celery, shallot, kalamata olives, red wine vinegar, cherry pepper, carrot, honey mustard, canned artichoke
Fresh Mediterranean Bean Salad
themediterraneandish.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, sugar, canned kidney beans, lemon, red onion, canned cannellini beans, cucumber, fresh mint, basil, bell pepper, garlic, canned chickpea
Steak and Lobster with Vegetable Salad and Salsa Verde
today.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, sugar, lobster tail, beef steak, butter, red wine vinegar, basil, carrot, champagne, turnip, asparagus, edible flowers, garlic, chili flake, wild mushroom