Extra Virgin Olive Oil And Carrot And Bay Leaf And Beef Roast And Parsley Recipes

Ingredients: beef roast, extra virgin olive oil, carrot, bay leaf, parsley, beef broth, parmesan, butter, pappardelle, celery, balsamic vinegar, red wine, tomato, thyme, onion, canned tomato, garlic

Beer-Braised Pot Roast

justapinch.com

Ingredients: beef roast, extra virgin olive oil, carrot, bay leaf, parsley, worcestershire, beef broth, flour, beer, celery, dijon mustard, button mushroom, tomato paste, onion, potato, garlic, chili flake, cayenne

Beef Bourguignon

afamilyfeast.com

Ingredients: beef roast, extra virgin olive oil, carrot, bay leaf, parsley, bacon, beef stock, flour, butter, brown sugar, red wine, mashed potatoes, button mushroom, tomato paste, thyme, onion, garlic, cognac

Moroccan Pot Roast With Dried Cherry Couscous Recipe

seriouseats.com

Ingredients: beef roast, extra virgin olive oil, carrot, bay leaf, parsley, chicken stock, beef stock, israeli couscous, celery, lemon, paprika, dried cherry, fresh mint, thyme, onion, canned tomato, garlic, ras el hanout

Sauerbraten

foodnetwork.com

Ingredients: beef roast, extra virgin olive oil, carrot, bay leaf, parsley, beef broth, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, red wine vinegar, red wine, juniper berry, clove, thyme, onion, garlic

Italian beef stew

recipes.camp

Ingredients: beef roast, extra virgin olive oil, carrot, bay leaf, parsley, beef broth, parmesan, flour, celery, red wine vinegar, marjoram, rosemary, basil, button mushroom, oregano, thyme, onion, potato, canned tomato, garlic

extra virgin olive oil