Extra Virgin Olive Oil And Carrot And Leek And Thyme And Bay Leaf And Onion And Celery Recipes

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, boneless skinless chicken thighs, chicken bone broth, parsley, potato

Cabbage-Vegetable Soup

marthastewart.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, chicken broth, cabbage, vinegar, potato, garlic

Vegan Bavarian Lentil Soup

thewanderlustkitchen.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, chicken broth, apple cider vinegar, lentils, potato, sugar, nutmeg

Turkey Noodle Soup

delish.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, chicken broth, whole turkey, egg noodle, rosemary, oregano, garlic, chili flake

Cream of Chicken & Leeks on Buttered Toast

tasteandtellblog.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, chicken breast, heavy cream, flour, bread, butter, lemon, dijon mustard, parsley

Uncle Bill's Chicken Soup

food.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, chicken broth, chicken breast, noodle, butter, rosemary, parsley, button mushroom, garlic

Brine-Cured Roast Turkey

eatingwell.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, whole turkey, peppercorn, coriander, rosemary, fennel seed, star anise, sugar, chili flake

BLT Chicken Soup

foodnetwork.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, chicken stock, chicken breast, bacon, spiral pasta, lemon, dill, white wine, cherry tomato

Individual Scallop Pies

myfoodbook.com.au

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, scallop, fish stock, flour, milk, puff pastry, butter, cream, fennel, garlic

Slow-braised veal shanks

goodfood.com.au

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, canned anchovy, veal stock, veal shank, lemon, white wine, rosemary, parsley, sage, canned tomato, garlic

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, peppercorn, nutritional yeast, fennel, kale, grapeseed oil, parsley, turnip, potato, garlic, chili flake, green lentils

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, chicken stock, pancetta, rabbit, butter, rosemary, red wine, button mushroom, turnip, sugar, pearl onion, garlic

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, crawfish, chicken stock, tuna steak, butter, shallot, long-grain white rice, olive oil, watercress, garlic, scallion, sherry vinegar, cayenne

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, red wine vinegar, red wine, vegetable oil, dijon mustard, parsley, tomato, lentils, garlic, green lentils

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, chicken stock, boneless lamb, lemon, white wine, red wine vinegar, basil, red wine, artichoke, olive oil, tomato, fennel seed, porcini, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: celery, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, fennel, basil, parsley, tomato paste, tomato, oregano, bell pepper, garlic, cayenne

extra virgin olive oil