extra virgin olive oil, carrot, thyme, dijon mustard & lentils recipes
3 recipes
Page 1
Green Lentil Salad
nutritiouseats.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, lentils, thyme, garlic powder, red wine vinegar, bell pepper, onion, garlic
Colorful Lentil Salad (THM: E, low-fat, gluten-free)
darciesdish.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, lentils, thyme, lemon, red onion, honey, peas, parsley
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, lentils, thyme, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, vegetable oil, bay leaf, parsley, tomato, leek, onion, garlic, green lentils