extra virgin olive oil, carrot, tomato, olive oil & thyme recipes

23 recipes

Page 1

Tuscan Tortellini Salad

willcookforsmiles.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, tortellini, balsamic vinegar, kale, cannellini beans, rosemary, parsley, onion, garlic

Classic Pizza Napolitana

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, flour, fresh mozzarella, yeast, white wine, basil, honey, oregano, onion, garlic

Tangy Lentils and Quinoa

sidechef.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, celery, shallot, red wine vinegar, bay leaf, dijon mustard, parsley, quinoa, onion, vegetable broth, green lentils

Chicken Parmesan

bonappetit.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, chicken breast, parmesan, pecorino, flour, bread, mozzarella, marjoram, egg, parsley, onion, garlic

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, pesto, parmesan, pearl barley, celery, zucchini, bay leaf, parsley, green beans, onion, potato, garlic, vegetable broth

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, chicken stock, bread, goat cheese, celery, peppercorn, zucchini, basil, parsley, leek, green beans, summer squash, garlic

Cheesy Pesto Soup

thetoughcookie.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, parmesan, celery, red onion, cannellini beans, rosemary, basil, sage, pumpkin, leek, oregano, garlic, vegetable broth

Raffy's Quinoa and Ceci Soup

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, chicken broth, parmesan, celery, white wine, rosemary, basil, parsley, chickpea, oregano, quinoa, onion, garlic, chili flake

Spring Vegetable Soup

themom100.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, chicken broth, parmesan, celery, lemon, napa cabbage, basil, peas, parsley, leek, new potato, asparagus, garlic, chili flake

Ultimate Crudité Platter

loveandlemons.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, baguette, butter, feta, lemon, peppercorn, canned cannellini beans, sun dried tomato, dried cherry, cucumber, rosemary, basil, honey, snap peas, garlic

Pappardelle with Pork Ragu

ericajulson.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, pork shoulder, pancetta, beef stock, parmesan, pappardelle, celery, balsamic vinegar, basil, red wine, bay leaf, tomato paste, oregano, onion, garlic

Thomas Keller: BLT

gourmettraveller.com.au

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, pork belly, ghee, creme fraiche, brioche, white wine, shallot, black truffle, leek, arugula, onion, sugar, garlic, chili flake, bouquet garni

Beef and Pork Ragu Recipe

triedandtruerecipe.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, ground beef, pancetta, beef stock, ground pork, parmesan, tagliatelle, celery, red wine, tomato paste, onion, sugar, canned tomato, garlic, chili flake

Turkish-style mussel and prawn pilaki with parsley salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, chicken stock, prawns, mussel, arabic bread, celery, lemon, dill, shallot, sumac, parsley, tomato paste, onion, potato, sugar, garlic

12-hour rabbit bolognese

jamieoliver.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, red onion, rosemary, bay leaf, tomato paste, leek, porcini, garlic, nutmeg

Rainbow Turkey Salad

paleohacks.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, turkey breast, butter, lemon, red onion, red cabbage, paprika, rosemary, honey, sage, arugula, bell pepper, avocado, onion, garlic, pomegranate

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, lemon, white wine, cucumber, fresh mint, parsley, tomato paste, lentils, onion, garlic, canned chickpea

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, artichoke, bay leaf, leek, fennel seed, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, artichoke, bay leaf, leek, fennel seed, porcini, onion, mint, sugar, garlic

101-Layer Lasagna

thedailymeal.com

Ingredients: extra virgin olive oil, carrot, olive oil, tomato, thyme, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, basil, bay leaf, tomato paste, oregano, onion, garlic, chili flake, nutmeg