extra virgin olive oil, dill, bay leaf, carrot & canned tomato recipes
2 recipes
Page 1
Turkey Soup with Dill Dumplings
cookingbride.com
Ingredients: dill, extra virgin olive oil, carrot, bay leaf, canned tomato, whole turkey, flour, butter, dried chive, dried parsley flakes, celery, white wine, egg, spinach, onion
Stuffed Cabbage Stoup
crecipe.com
Ingredients: dill, extra virgin olive oil, carrot, bay leaf, canned tomato, chicken stock, meatloaf mix, tomato sauce, cabbage, coriander, allspice, smoked paprika, parsley, onion, garlic, white rice