extra virgin olive oil, garlic, lemon, cayenne, bay leaf & bulgur recipes
2 recipes
Page 1
Red Lentil Soup with a Spicy Sizzle
eatingwell.com
Ingredients: bulgur, lemon, extra virgin olive oil, bay leaf, garlic, cayenne, chicken broth, cumin, red lentils, paprika, tomato paste, onion
Turkish Chickpea & Lamb Soup
eatingwell.com
Ingredients: bulgur, lemon, extra virgin olive oil, bay leaf, garlic, cayenne, chicken broth, lamb shank, pistachio, yogurt, cumin, fresh mint, carrot, chickpea, coriander powder, onion, canned tomato