extra virgin olive oil, lemon, sage & canned anchovy recipes
7 recipes
Page 1
Veal cutlets with anchovy garlic butter
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, sage, veal cutlet, butter, garlic
Crostini Toscani
reluctantgourmet.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, sage, chicken broth, chicken livers, bread, white wine, onion, garlic
Michael McIntyre’s scallops for Kitty
jamieoliver.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, sage, scallop, pancetta, tenderstem broccoli, rosemary, white wine vinegar, olive oil, borlotti beans, chile pepper, garlic
Roast Chicken With Savoury Sauce
yummly.co.uk
Ingredients: canned anchovy, lemon, extra virgin olive oil, sage, whole chicken, salami, prosciutto, chicken livers, white wine, rosemary, white wine vinegar, parsley, onion, garlic
Golden Chicken Thighs with Charred-Lemon Salsa Verde
foodandwine.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, sage, chicken thighs, butter, bay leaf, parsley, capers, oregano, thyme, mint, garlic, chili flake
Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)
keyingredient.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, sage, chicken thighs, butter, bay leaf, parsley, capers, oregano, thyme, mint, garlic, chili flake
Slow-braised veal shanks
goodfood.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, sage, veal stock, veal shank, celery, white wine, rosemary, carrot, bay leaf, parsley, leek, thyme, onion, canned tomato, garlic