extra virgin olive oil, olive oil, capers & dijon mustard recipes

35 recipes

Page 1

Baked sea bass with lemon caper dressing

crecipe.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, sea bass, lemon, parsley

Roasted Asparagus with Egg and Fried Capers

honestlyyum.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, shallot, white wine vinegar, egg, asparagus

Lemon Pepper Steak Salad

magnoliadays.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, beef steak, lemon, shallot, parsley, arugula, potato, garlic

Green Beans and Zucchini with Sauce Verte

bonappetit.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, lemon, zucchini, basil, parsley, green beans, garlic, scallion

Tarragon Shrimp Salad Recipe

lifesambrosia.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, shrimp, butter, cherry tomato, shallot, red wine vinegar, garlic, tarragon

Fried Halloumi Cheese With Caper Vinaigrette

food.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, flour, halloumi, lemon, shallot, white balsamic vinegar, parsley, garlic

Grilled Vegetable, Chickpea & Caper Salad {Vegan}

cookincanuck.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, shallot, zucchini, basil, white wine vinegar, chickpea, bell pepper, summer squash

Peach and Cornbread Panzanella

foodnetwork.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, prosciutto, red onion, cherry tomato, cucumber, red wine vinegar, basil, peach, cornbread

Mussels with salsa verde and olive oil chips

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, chicken stock, mussel, white wine, red wine vinegar, parsley, onion, potato, garlic

Chef John's Fresh Salmon Cakes

crecipe.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, salmon, panko, celery, mayonnaise, bell pepper, seafood seasoning, onion, garlic, cayenne

Roasted beetroot, red onion & watercress salad

jamieoliver.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, dill, white wine, red onion, balsamic vinegar, fresh mint, parsley, beetroot, watercress, garlic

Beef and chilli salad with anchovy and caper dressing

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, canned anchovy, beef sirloin, red wine vinegar, fresh mint, basil, parsley, arugula, chile pepper, garlic

Tuscan Chicken

iamhomesteader.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, chicken breast, farro, lemon, balsamic vinegar, cherry tomato, shallot, red wine vinegar, honey, artichoke

Potato and salmon salad with mustardy dressing

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, salmon, lemon, chive, fresh mint, white wine vinegar, nasturtium leaves, avocado, pickle, asparagus, potato

Squash & barley salad with balsamic vinaigrette

crecipe.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, pearl barley, red onion, balsamic vinegar, tenderstem broccoli, basil, butternut squash, tomato, black olives, pumpkin seeds, garlic

Seared yellowfin tuna with black olive and petite herb salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, tuna steak, lemon, cherry tomato, chive, egg, parsley, black olives, onion, asparagus, chervil

Cod with Crushed Potatoes and Anchovy-Olive Oil Emulsion

marthastewart.com

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, chicken stock, canned anchovy, cod, lemon, shallot, green olives, chive, black olives, potato, garlic

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, beef steak, canned anchovy, red wine vinegar, fresh mint, basil, parsley, watercress, pickle, potato, garlic

Chicken with polenta and salsa verde

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, chicken stock, chicken breast, parmesan, milk, zucchini, red wine vinegar, basil, polenta, white pepper, parsley, garlic

Potato cakes with asparagus and salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: extra virgin olive oil, dijon mustard, olive oil, capers, bacon, butter, lemon, basil, parsley, thyme, onion, mint, asparagus, potato, garlic