extra virgin olive oil, onion, red wine, rosemary, bay leaf & tomato sauce recipes
2 recipes
Page 1
Herb Braised Lamb Shanks
toriavey.com
Ingredients: tomato sauce, extra virgin olive oil, rosemary, red wine, bay leaf, onion, chicken broth, lamb shank, lemon, clove, tomato paste, thyme
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: tomato sauce, extra virgin olive oil, rosemary, red wine, bay leaf, onion, lamb shoulder, pecorino, pappardelle, celery, lemon, white wine, carrot, artichoke, olive oil, garlic