Extra Virgin Olive Oil And Parsley And Bay Leaf And Fennel Recipes

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, sardines, bottarga, rye bread, lemon, white wine, white wine vinegar, button mushroom, fennel seed

How to Make Vegetable Stock

crecipe.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, celery, peppercorn, rosemary, carrot, button mushroom, tomato paste, thyme, onion, garlic

White Velvet Soup

giadzy.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, bacon, almond milk, parmesan, celery, lemon, fennel seed, parsnip, onion, pomegranate

Vegetable Confit Recipe

timesofindia.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, cauliflower, baby carrot, baby beets, thyme, onion, summer squash, garlic, tarragon, scallion

Pan-Roasted Breast of Duck with French Green-Lentil Salad

jamiegeller.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, duck, red onion, shallot, red wine vinegar, carrot, dijon mustard, white pepper, thyme, green lentils

White Velvet Soup

crecipe.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, bacon, almond milk, parmesan, celery, lemon, fennel seed, parsnip, onion, pomegranate

30-Minute One-Pot Cheater’s Bouillabaisse

purewow.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, shrimp, mussel, cod, seafood stock, bread, orange, leek, saffron, canned tomato, garlic

Caramelized Veggie Lentil Salad

bhg.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, chicken broth, butter, balsamic vinegar, shallot, honey, carrot, dijon mustard, sage, garlic, green lentils

Confit of salmon with herb salad

womensweeklyfood.com.au

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, salmon, lemon, dill, coriander, basil, dijon mustard, egg, olive oil, leek, bell pepper, garlic

Scallop and Saffron Soup

mommypotamus.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, chicken broth, clam, scallop, white wine, red onion, chive, tomato, leek, saffron, thyme, garlic

Italian Seafood Salad (Insalata di Mare) Recipe

seriouseats.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, shrimp, scallop, squid, mussel, celery, lemon, peppercorn, coriander powder, garlic, cayenne, baking soda

Flu-busting super greens soup with truffle oil

delicious.com.au

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, greek yogurt, celery, lemon, zucchini, broccoli, truffle oil, baby greens, onion, garlic, canned chickpea, vegetable broth

Chicken, Sausage, and Red Pepper Paella

food52.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, chicken leg, chicken thighs, sweet italian sausage, white wine, tomato, saffron, bell pepper, onion, risotto rice, garlic, scallion

Southern Italian-Style Short Ribs

foodnetwork.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, canned anchovy, beef short ribs, pecorino, rustic italian bread, lemon, orange, raisins, red wine, clove, tomato paste, onion, garlic

Roast potato, trout and fennel salad

gourmettraveller.com.au

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, trout, lemon, shallot, orange, white wine vinegar, dijon mustard, olive oil, frisee, fennel seed, thyme, potato, sugar

Seafood Soup with Fennel and Saffron

besthealthmag.ca

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, whitefish, shrimp, scallop, chicken stock, mussel, white wine, saffron, thyme, onion, potato, canned tomato, garlic

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: fennel, extra virgin olive oil, bay leaf, parsley, bread, orzo, celery, cherry tomato, shallot, zucchini, olive oil, leek, garlic, tarragon, vegetable broth, green lentils

extra virgin olive oil