extra virgin olive oil, parsley, bay leaf, white wine vinegar & dijon mustard recipes
4 recipes
Page 1
Simple Parisian-Style Potato Salad
allrecipes.com
Ingredients: extra virgin olive oil, white wine vinegar, bay leaf, dijon mustard, parsley, shallot, new potato
Beer Braised Bratwurst with Lentils
ericajulson.com
Ingredients: extra virgin olive oil, white wine vinegar, bay leaf, dijon mustard, parsley, bratwurst, beef broth, beer, celery, carrot, thyme, onion, garlic, green lentils
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, white wine vinegar, bay leaf, dijon mustard, parsley, trout, lemon, shallot, orange, fennel, olive oil, frisee, fennel seed, thyme, potato, sugar
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: extra virgin olive oil, white wine vinegar, bay leaf, dijon mustard, parsley, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, carrot, long-grain white rice, allspice, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, thyme, onion, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper