extra virgin olive oil, parsley, cumin, celery, lemon & tomato recipes
5 recipes
Page 1
Southwestern Quinoa and Black Bean Salad
savorylotus.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, parsley, tomato, carrot, black beans, apple cider vinegar, quinoa, garlic, scallion, cayenne
Charmoula Shrimp Salad
redbookmag.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, parsley, tomato, shrimp, feta, paprika, kalamata olives, cilantro, lima beans, garlic, cayenne
Layered Farro Salad with Grilled Summer Veggies
theawesomegreen.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, parsley, tomato, pesto, farro, feta, cherry tomato, rosemary, fresh mint, carrot, sumac, button mushroom, bell pepper, onion, garlic, chili flake
Moroccan Vegetable Soup
magicskillet.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, parsley, tomato, chicken broth, paprika, ginger root, carrot, vegetable oil, butternut squash, cinnamon, saffron, cilantro, onion, garlic, chili flake, green lentils, cayenne
Moroccan vegetable stew
goodfood.com.au
Ingredients: cumin, celery, lemon, extra virgin olive oil, parsley, tomato, couscous, red onion, paprika, honey, carrot, olive oil, black olives, cilantro, bell pepper, chili powder, turmeric, garlic, canned chickpea, vegetable broth