extra virgin olive oil, rosemary, canned tomato, bay leaf & rigatoni recipes
2 recipes
Page 1
Rigatoni with Pork Ragout
giadzy.com
Ingredients: rigatoni, extra virgin olive oil, rosemary, bay leaf, canned tomato, chicken broth, pork shoulder, parmesan, white wine, vegetable oil, arugula, thyme, onion, garlic, chili flake
Crimini Ragu with Spinach Crostini and Chicken Ragu with Whole Wheat Pasta
foodnetwork.com
Ingredients: rigatoni, extra virgin olive oil, rosemary, bay leaf, canned tomato, pancetta, chicken thighs, parmesan, heavy cream, bread, balsamic vinegar, basil, carrot, button mushroom, marsala wine, baby greens, onion, garlic, nutmeg