extra virgin olive oil, vegetable broth, bay leaf, canned tomato & bread recipes
2 recipes
Page 1
Tuscan-style ribollita
goodfood.com.au
Ingredients: bread, extra virgin olive oil, bay leaf, canned tomato, vegetable broth, pancetta, parmesan, cabbage, cannellini beans, carrot, chard, tomato paste, onion, garlic
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: bread, extra virgin olive oil, bay leaf, canned tomato, vegetable broth, parmesan, celery, canned cannellini beans, kale, carrot, sage, thyme, onion, garlic