extra virgin olive oil, vegetable broth, bay leaf, garlic & bread recipes
8 recipes
Page 1
Classic French Onion Soup (Vegan)
sharonpalmer.com
Ingredients: bread, extra virgin olive oil, bay leaf, garlic, vegetable broth, swiss cheese, flour, white wine, thyme, onion
Creamy Creamless Tomato Soup
recipeland.com
Ingredients: bread, extra virgin olive oil, bay leaf, garlic, vegetable broth, brown sugar, chive, cream sherry, tomato, onion, chili flake
Creamy Heirloom Tomato Soup (Creamless)
recipeland.com
Ingredients: bread, extra virgin olive oil, bay leaf, garlic, vegetable broth, brown sugar, parsley, olive oil, tomato, sherry, onion, chili flake
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: bread, extra virgin olive oil, bay leaf, garlic, vegetable broth, fish fillets, celery, lemon, dill, parsley, olive oil, tomato, onion, potato
Tuscan-style ribollita
goodfood.com.au
Ingredients: bread, extra virgin olive oil, bay leaf, garlic, vegetable broth, pancetta, parmesan, cabbage, cannellini beans, carrot, chard, tomato paste, onion, canned tomato
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: bread, extra virgin olive oil, bay leaf, garlic, vegetable broth, parmesan, celery, canned cannellini beans, kale, carrot, sage, thyme, onion, canned tomato
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: bread, extra virgin olive oil, bay leaf, garlic, vegetable broth, orzo, celery, cherry tomato, shallot, zucchini, fennel, parsley, olive oil, leek, tarragon, green lentils
Everything Soup
foodnetwork.com
Ingredients: bread, extra virgin olive oil, bay leaf, garlic, vegetable broth, sour cream, butter, celery, cracked pepper, red lentils, salsa, carrot, marinara sauce, peas, parsley, olive oil, thyme, onion