extra virgin olive oil, vegetable broth, leek & parmesan recipes

40 recipes

Page 1

Spinach soup with Parmesan

tastymediterraneo.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, carrot, spinach, potato

Mushroom & leek risotto

tastymediterraneo.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, button mushroom, risotto rice, garlic

Roasted Garlic and Potato Soup with Parmesan

familystylefood.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, lemon, parsley, potato, garlic

Butternut Squash Risotto with Crispy Leeks

purewow.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, butter, white wine, butternut squash, risotto rice, garlic

Spring Vegetable Ragout

eatingwell.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, spaghetti, cherry tomato, basil, snap peas, summer squash

Broccoli soup with ricotta cheese dumplings

eatwell.co.nz

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, ricotta, broccoli, egg, onion, potato

Risotto leek potatoes, with cave's cheese

donnaecasa.it

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, pecorino, butter, white wine, potato, risotto rice

Summer Vegetable Minestrone

realsimple.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, ditalini, cherry tomato, lima beans, summer squash, asparagus

Risotto with Leeks and Fennel

skinnyms.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, butter, white wine, fennel, fennel seed, risotto rice

Buckwheat risotto with wild mushrooms

womensweeklyfood.com.au

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, butter, tomato, arugula, raw buckwheat, garlic, wild mushroom

Creamy Celery Root Soup with Walnut-Parsley Gremolata

spoonabilities.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, walnut, heavy cream, butter, celeriac, parsley, garlic

Spinach and Mushrooms

pauladeen.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, heavy cream, butter, lemon, portobello mushroom, baby greens, garlic

Saffron and Leek Risotto - Served 2 Ways

sprinklesandsprouts.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, butter, white wine, parsley, olive oil, saffron, risotto rice

Omajova Mushroom Risotto

greatnamibianfoodproject.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, bacon, butter, white wine, black garlic, button mushroom, risotto rice

Catherine Fulvio's Butternut Squash, Sage Risotto

rte.ie

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, pine nut, butter, white wine, butternut squash, sage, risotto rice, garlic

Mushroom and Pea Farrotto

foodnetwork.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, farro, pecorino, butter, white wine, peas, button mushroom, garlic

Vegetable Tortellini Soup

recipegoldmine.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, tortellini, celery, zucchini, carrot, peas, parsley, garlic

Oven Risotto with Butternut Squash, Kale and Bacon

familystylefood.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, bacon, butter, white wine, shallot, butternut squash, cavolo nero, risotto rice

Spring Risotto with Asparagus, Peas, & Leeks

plattertalk.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, mascarpone, butter, lemon, white wine, chive, asparagus, risotto rice

30 Minute Skillet Pasta Primavera Skillet

flavorthemoments.com

Ingredients: parmesan, extra virgin olive oil, leek, vegetable broth, heavy cream, short-cut pasta, lemon, basil, peas, button mushroom, asparagus, garlic