garlic, beef roast, beef stock, tomato paste, bay leaf, red wine & parmesan recipes
2 recipes
Page 1
Beef Shin Ragu
recipes.co.nz
Ingredients: beef stock, beef roast, parmesan, red wine, bay leaf, tomato paste, garlic, canned anchovy, tagliatelle, butter, celery, carrot, oregano, onion
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, beef roast, parmesan, red wine, bay leaf, tomato paste, garlic, canned anchovy, gnocchi, rosemary, carrot, parsley, olive oil, tomato, leek, oregano