garlic, beef roast, carrot, tomato paste, olive oil, onion, beef stock & milk recipes
2 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, milk, carrot, olive oil, tomato paste, onion, garlic, parmesan, flour, self-raising flour, butter, sun dried tomato, red wine, egg, parsley, thyme
Colcannon with Guinness stew
taste.com.au
Ingredients: beef stock, beef roast, milk, carrot, olive oil, tomato paste, onion, garlic, flour, butter, beer, lemon, shallot, cabbage, bay leaf, parsley, thyme, potato