garlic, beef roast, rosemary, celery, parsley, red wine & lemon recipes
1 recipes
Page 1
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: beef roast, celery, lemon, rosemary, red wine, parsley, garlic, chicken stock, parmesan, flour, butter, tomato sauce, carrot, polenta, olive oil, star anise, onion