garlic, beef roast, thyme, beef stock, tomato paste, butter, red wine & butternut squash recipes
1 recipes
Page 1
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: beef stock, beef roast, butter, red wine, butternut squash, tomato paste, thyme, garlic, worcestershire, cracked pepper, shallot, brown sugar, rosemary, carrot, dijon mustard, olive oil, cornstarch, turnip