garlic, butter, potato, rosemary, bay leaf, red wine & canned tomato recipes
4 recipes
Page 1
Beef and porcini stew with rosemary and tomato
deliciousmagazine.co.uk
Ingredients: butter, rosemary, red wine, bay leaf, potato, canned tomato, garlic, beef steak, celery, red onion, extra virgin olive oil, porcini
Lamb Shepherd's Pie
thehomecookskitchen.com
Ingredients: butter, rosemary, red wine, bay leaf, potato, canned tomato, garlic, ground lamb, beef stock, milk, celery, cauliflower, carrot, olive oil, onion
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: butter, rosemary, red wine, bay leaf, potato, canned tomato, garlic, beef stew meat, beef stock, parmesan, flour, olive oil, tomato paste, porcini, thyme, onion, sugar, wild mushroom
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: butter, rosemary, red wine, bay leaf, potato, canned tomato, garlic, leg of lamb, cumin, lemon, extra virgin olive oil, coriander, cinnamon, bell pepper, onion, chile pepper, sugar, caraway