garlic, butter, shallot, sugar, tomato paste & vegetable broth recipes
7 recipes
Page 1
Steamed Salmon with Tomato Sauce and Bean Puree
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Ingredients: butter, shallot, tomato paste, sugar, garlic, vegetable broth, salmon, heavy cream, snow peas, olive oil, tomato, green beans, thyme, potato
Herb Crusted Rack of Lamb with Stuffed Peppers
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Ingredients: butter, shallot, tomato paste, sugar, garlic, vegetable broth, rack of lamb, bread, peppercorn, paprika, rosemary, parsley, olive oil, tomato
Parmesan Crusted Turkey Cutlets with Spaghetti and Tomato Sauce
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Ingredients: butter, shallot, tomato paste, sugar, garlic, vegetable broth, turkey breast, bread crumbs, parmesan, spaghetti, basil, egg, olive oil, tomato, thyme
Spinach Pasta Rolls
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Ingredients: butter, shallot, tomato paste, sugar, garlic, vegetable broth, parmesan, pastry flour, feta, basil, egg, olive oil, tomato, spinach, nutmeg
Spelt Risotto with Stuffed Tomatoes
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Ingredients: butter, shallot, tomato paste, sugar, garlic, vegetable broth, prosciutto, parmesan, spelt, lemon, white wine, vegetable oil, olive oil, tomato, thyme, onion, cayenne
Roast Lamb with Celeriac Purée
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Ingredients: butter, shallot, tomato paste, sugar, garlic, vegetable broth, lamb shoulder, veal stock, creme fraiche, celery, lemon, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, clove, sage, cornstarch, thyme, onion
Venison Fillet with Risotto
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Ingredients: butter, shallot, tomato paste, sugar, garlic, vegetable broth, chicken stock, venison, almond, bread crumbs, celery, rosemary, honey, red wine, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, parsley, cornstarch, thyme, onion, risotto rice, nutmeg