garlic, butter, vegetable broth, red wine, parsley & cornstarch recipes
4 recipes
Page 1
Creamy Polenta with Sautéed Mixed Mushrooms
foodandspice.com
Ingredients: butter, red wine, parsley, cornstarch, garlic, vegetable broth, cracked pepper, shallot, mixed mushrooms, rosemary, cornmeal, olive oil, thyme
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, red wine, parsley, cornstarch, garlic, vegetable broth, heavy cream, milk, celery, carrot, bay leaf, olive oil, button mushroom, tomato paste, leek, fennel seed, lentils, thyme, sweet potato
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, red wine, parsley, cornstarch, garlic, vegetable broth, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, tomato paste, thyme, onion, sugar, risotto rice, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, red wine, parsley, cornstarch, garlic, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, leek, onion, potato, nutmeg