garlic, extra virgin olive oil, eggplant, tomato, thyme & pine nut recipes
2 recipes
Page 1
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: pine nut, eggplant, extra virgin olive oil, tomato, thyme, garlic, sweet pepper, celery, balsamic vinegar, green olives, rosemary, basil, capers, onion, chile pepper, canned artichoke
Herb Flatbread with Roasted Veggies & Pesto
everylastbite.com
Ingredients: pine nut, eggplant, extra virgin olive oil, tomato, thyme, garlic, prosciutto, almond flour, parmesan, butter, rosemary, basil, egg, apple cider vinegar, arugula, baking soda