garlic, ginger root, cornstarch, vegetable broth, soy sauce, extra firm tofu & eggplant recipes
1 recipes
Page 1
Kung Pao Tofu with Eggplant
mydarlingvegan.com
Ingredients: soy sauce, ginger root, eggplant, cornstarch, garlic, vegetable broth, extra firm tofu, cashew, maple syrup, sesame oil, bell pepper, mirin, chile pepper, scallion