garlic, leg of lamb, canned anchovy, rosemary & celery recipes
1 recipes
Page 1
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: leg of lamb, canned anchovy, celery, rosemary, garlic, pine nut, flour, rustic italian bread, lemon, green olives, red wine, carrot, parsley, olive oil, onion, vegetable broth