garlic, leg of lamb & canned anchovy recipes

42 recipes

Page 2

Roast lamb with mustard and herbs

womensweeklyfood.com.au

Ingredients: leg of lamb, canned anchovy, garlic, chicken stock, lemon, dijon mustard, parsley, oregano, onion, potato

Roast leg of lamb with anchovy, garlic and rosemary

olivemagazine.com

Ingredients: leg of lamb, canned anchovy, garlic, butter, lemon, peppercorn, white wine, red onion, rosemary, potato

Herb Crusted Sous Vide Leg of Lamb

saltpepperskillet.com

Ingredients: leg of lamb, canned anchovy, garlic, lemon, extra virgin olive oil, rosemary, parsley, capers, thyme, chili flake

Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde

bonappetit.com

Ingredients: leg of lamb, canned anchovy, garlic, greek yogurt, lemon, preserved lemon, extra virgin olive oil, rosemary, fresh mint, parsley, capers

Sous Vide Butterflied Leg Of Lamb

yummly.co.uk

Ingredients: leg of lamb, canned anchovy, garlic, lemon, red onion, zucchini, extra virgin olive oil, olive oil, oregano, mint, chile pepper

Lamb stuffed with silverbeet and anchovies

gourmettraveller.com.au

Ingredients: leg of lamb, canned anchovy, garlic, chicken stock, lard, butter, lemon, chard, oregano, dry vermouth, potato

Roast lamb leg

gourmettraveller.com.au

Ingredients: leg of lamb, canned anchovy, garlic, chicken stock, lemon, rosemary, chard, vegetable oil, parsley, olive oil, chile pepper

Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette

bonappetit.com

Ingredients: leg of lamb, canned anchovy, garlic, cracked pepper, kalamata olives, extra virgin olive oil, red wine vinegar, rosemary, basil, tomato, fennel seed

Roast leg of lamb with mustard and herbs

womensweeklyfood.com.au

Ingredients: leg of lamb, canned anchovy, garlic, chicken stock, lemon, red onion, dijon mustard, parsley, olive oil, oregano, potato

Garlic and anchovy roast lamb ( SERVES 2 )

eatwell.co.nz

Ingredients: leg of lamb, canned anchovy, garlic, chicken stock, flour, rosemary, red wine, olive oil, tomato paste, parsnip, onion, yam

Roast Lamb with Potatoes & Leeks

recipes.co.nz

Ingredients: leg of lamb, canned anchovy, garlic, white wine, rosemary, white wine vinegar, dijon mustard, parsley, olive oil, capers, leek, potato

Rolled leg of lamb with anchovy, parsley and lemon

goodhousekeeping.com

Ingredients: leg of lamb, canned anchovy, garlic, chicken stock, bread crumbs, flour, lemon, white wine, sun dried tomato, rosemary, egg, parsley, olive oil

Roasted Lamb with California Walnut Salsa

walnuts.org

Ingredients: leg of lamb, canned anchovy, garlic, walnut, walnut oil, lemon, rosemary, fresh mint, dijon mustard, parsley, olive oil, capers, green peppercorn

Roast leg of lamb

jamieoliver.com

Ingredients: leg of lamb, canned anchovy, garlic, red onion, eggplant, extra virgin olive oil, red wine vinegar, rosemary, parsley, olive oil, tomato, oregano, chile pepper

Braised Leg of Lamb with Pesto

eatsmarter.com

Ingredients: leg of lamb, canned anchovy, garlic, blue cheese, lemon, brown mustard, rosemary, basil, parsley, olive oil, capers, apple cider vinegar, onion, mint

Grilled Lamb with Salsa Verde

delish.com

Ingredients: leg of lamb, canned anchovy, garlic, feta, cracked pepper, lemon, radicchio, extra virgin olive oil, marjoram, rosemary, parsley, capers, thyme, mint

Roast lamb with summer vegetables

goodfood.com.au

Ingredients: leg of lamb, canned anchovy, garlic, parmesan, lemon, red onion, cherry tomato, zucchini, eggplant, parsley, olive oil, capers, bell pepper, mint

Roast leg of lamb stuffed with herbs, macadamia nuts and lemon

deliciousmagazine.co.uk

Ingredients: leg of lamb, canned anchovy, garlic, chicken stock, pancetta, macadamia, sourdough bread, flour, lemon, white wine, rosemary, parsley, olive oil, oregano, thyme

Stuffed leg of lamb with rosemary and pine nuts

jamieoliver.com

Ingredients: leg of lamb, canned anchovy, garlic, pine nut, flour, rustic italian bread, celery, lemon, green olives, rosemary, red wine, carrot, parsley, olive oil, onion, vegetable broth

Marinated Roast Lamb with Fresh Mint Topping

recipes.co.nz

Ingredients: leg of lamb, canned anchovy, garlic, chicken stock, flour, butter, creme fraiche, pickled onions, lemon, marjoram, rosemary, fresh mint, white wine vinegar, vegetable oil, dijon mustard, tarragon, scallion