garlic, leg of lamb, white wine, olive oil & canned anchovy recipes
7 recipes
Page 1
Leg of lamb stuffed with garlic, rosemary and anchovies
taste.co.za
Ingredients: leg of lamb, canned anchovy, white wine, olive oil, garlic, lemon, rosemary
Greek-Style Roast Lamb
sidechef.com
Ingredients: leg of lamb, canned anchovy, white wine, olive oil, garlic, lemon, balsamic vinegar, kalamata olives, rosemary
Roast Lamb with Potatoes & Leeks
recipes.co.nz
Ingredients: leg of lamb, canned anchovy, white wine, olive oil, garlic, rosemary, white wine vinegar, dijon mustard, parsley, capers, leek, potato
Rolled leg of lamb with anchovy, parsley and lemon
goodhousekeeping.com
Ingredients: leg of lamb, canned anchovy, white wine, olive oil, garlic, chicken stock, bread crumbs, flour, lemon, sun dried tomato, rosemary, egg, parsley
Roast leg of lamb stuffed with herbs, macadamia nuts and lemon
deliciousmagazine.co.uk
Ingredients: leg of lamb, canned anchovy, white wine, olive oil, garlic, chicken stock, pancetta, macadamia, sourdough bread, flour, lemon, rosemary, parsley, oregano, thyme
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, canned anchovy, white wine, olive oil, garlic, chicken stock, butter, green olives, rosemary, carrot, bay leaf, celeriac, sage, parsnip, thyme, onion, potato, nutmeg
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, canned anchovy, white wine, olive oil, garlic, chicken stock, bacon, pesto, bread crumbs, cumin, rosemary, carrot, bay leaf, parsley, tomato, coriander powder, thyme, green lentils