garlic, leg of lamb, white wine, onion & canned anchovy recipes
1 recipes
Page 1
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, canned anchovy, white wine, onion, garlic, chicken stock, butter, green olives, rosemary, carrot, bay leaf, celeriac, olive oil, sage, parsnip, thyme, potato, nutmeg