garlic, mustard seed, urad dal, coconut, chile pepper & pigeon peas recipes
3 recipes
Page 1
Paruppu Keerai Masiyal Recipe - Red Amaranth With Toor Dal
archanaskitchen.com
Ingredients: mustard seed, urad dal, coconut, pigeon peas, chile pepper, garlic, amaranth, onion, curry leaves, turmeric, sunflower oil
Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar
archanaskitchen.com
Ingredients: mustard seed, urad dal, coconut, pigeon peas, chile pepper, garlic, cumin, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, coriander, onion, curry leaves, sunflower oil, jaggery, asafoetida
Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew
archanaskitchen.com
Ingredients: mustard seed, urad dal, coconut, pigeon peas, chile pepper, garlic, ghee, cumin, chana dal, tamarind, eggplant, coriander, carrot, tomato, green beans, curry leaves, turmeric, white rice, asafoetida