garlic, mustard seed, urad dal & tamarind recipes

51 recipes

Page 2

Green Coconut Chutney for Idli, Dosa

faskitchen.com

Ingredients: tamarind, mustard seed, urad dal, garlic, chana dal, vegetable oil, jalapeno, cilantro, coconut, chile pepper, curry leaves

Pepper jeera Rasam recipe by pavumidha arif at BetterButter

betterbutter.in

Ingredients: tamarind, mustard seed, urad dal, garlic, cumin, vegetable oil, jalapeno, tomato, cilantro, curry leaves, turmeric

Karnataka Style Gorai Kai Kara Recipe - Cluster Beans Chutney

archanaskitchen.com

Ingredients: tamarind, mustard seed, urad dal, garlic, cumin, ginger root, coriander, jalapeno, roasted peanuts, cluster beans, asafoetida

South Indian Style Kara Chutney Recipe By Preetha

indiafoodnetwork.in

Ingredients: tamarind, mustard seed, urad dal, garlic, shallot, sesame seed, chana dal, sesame oil, tomato, chile pepper, curry leaves, asafoetida

EGG THOKKU - SOUTH INDIAN EGG RECIPE

antoskitchen.com

Ingredients: tamarind, mustard seed, urad dal, garlic, fenugreek seed, vegetable oil, egg, tomato, coriander powder, chili powder, onion, curry leaves

Chutney Idli Recipe

yummytummyaarthi.com

Ingredients: tamarind, mustard seed, urad dal, garlic, coconut oil, idli batter, jalapeno, cilantro, roasted gram, coconut, chile pepper, curry leaves

Broccoli Chutney | Video

nishkitchen.com

Ingredients: tamarind, mustard seed, urad dal, garlic, shallot, chana dal, ginger root, broccoli, vegetable oil, chile pepper, curry leaves, asafoetida

Beetroot chutney recipe - Beetroot chutney with coconut

chitrasfoodbook.com

Ingredients: tamarind, mustard seed, urad dal, garlic, chana dal, frying oil, beetroot, onion, coconut, chile pepper, curry leaves, asafoetida

Kollu Rasam ~ Horsegram Soup

thebigsweettooth.com

Ingredients: tamarind, mustard seed, urad dal, garlic, coconut oil, cumin, peppercorn, horse gram, fenugreek seed, tomato, cilantro, curry leaves

Hotel Style Coconut Chutney Recipe

blendwithspices.com

Ingredients: tamarind, mustard seed, urad dal, garlic, ginger root, vegetable oil, jalapeno, roasted gram, coconut, chile pepper, curry leaves, asafoetida

Beetroot chutney recipe

sharmispassions.com

Ingredients: tamarind, mustard seed, urad dal, garlic, cumin, chana dal, vegetable oil, beetroot, coconut, chile pepper, curry leaves, asafoetida

Mixed Greens (Subji)

pcrm.org

Ingredients: tamarind, mustard seed, urad dal, garlic, dill, red onion, amaranth, roasted peanuts, chili powder, chile pepper, curry leaves, turmeric, fenugreek

Tomato Mint Chutney Recipe | Thakkali Pudina Chutney

asmallbite.com

Ingredients: tamarind, mustard seed, urad dal, garlic, chana dal, sesame oil, tomato, onion, mint, coconut, chile pepper, curry leaves, asafoetida

Tomato Rasam

revisfoodography.com

Ingredients: tamarind, mustard seed, urad dal, garlic, cumin, vegetable oil, jalapeno, tomato, cilantro, chile pepper, curry leaves, turmeric, asafoetida

Totakura Pulusu- Amaranth Leaves Tangy Curry recipe by Padma Rekha at BetterButter

betterbutter.in

Ingredients: tamarind, mustard seed, urad dal, garlic, cumin, vegetable oil, jalapeno, tomato, amaranth, chili powder, onion, curry leaves, turmeric

Vazhakkai poriyal/Raw banana curry recipe

chitrasfoodbook.com

Ingredients: tamarind, mustard seed, urad dal, garlic, coconut oil, cumin, coriander, banana, onion, coconut, chile pepper, curry leaves, turmeric

How To Make South Indian Style Peanut Garlic Chutney

mygingergarlickitchen.com

Ingredients: tamarind, mustard seed, urad dal, garlic, peanut, cumin, chana dal, ginger root, vegetable oil, chile pepper, turmeric, jaggery, asafoetida

Tomato Coriander Chutney | Coriander Chutney with Tomato

asmallbite.com

Ingredients: tamarind, mustard seed, urad dal, garlic, shallot, chana dal, vegetable oil, jalapeno, tomato, cilantro, coconut, chile pepper, curry leaves, asafoetida

INDIAN TANGY EGGPLANT CURRY (BAINGAN BHARTA)

antoskitchen.com

Ingredients: tamarind, mustard seed, urad dal, garlic, cumin, fenugreek seed, eggplant, vegetable oil, tomato, coriander powder, onion, coconut, curry leaves, cayenne

Pepper Gravy Recipe for Toddlers and Kids

gkfooddiary.com

Ingredients: tamarind, mustard seed, urad dal, garlic, fenugreek seed, coriander, sesame oil, onion, pigeon peas, sweet corn, chile pepper, curry leaves, turmeric, asafoetida