Garlic And Sage And Extra Virgin Olive Oil And Ground Beef Recipes

Ingredients: ground beef, extra virgin olive oil, sage, garlic, deli ham, chicken stock, parmesan, heavy cream, orecchiette, chestnut, celery, rosemary, red wine, carrot, parsley, clove, tomato paste, onion, sugar, chili flake

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground beef, extra virgin olive oil, sage, garlic, ground chicken, chicken stock, pancetta, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, red wine, carrot, bay leaf, parsley, onion, canned tomato

Andrew Carmellini’s Pappardelle With White Bolognese Recipe

foodrepublic.com

Ingredients: ground beef, extra virgin olive oil, sage, garlic, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, white wine, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, thyme, onion, chili flake, nutmeg

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: ground beef, extra virgin olive oil, sage, garlic, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, bay leaf, parsley, tomato, onion

garlic

sage

extra virgin olive oil