garlic, thyme, beef stock, flour, extra virgin olive oil & lamb shank recipes
2 recipes
Page 1
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: lamb shank, beef stock, flour, extra virgin olive oil, thyme, garlic, barley, butter, red wine, carrot, bay leaf, parsley, olive oil, clove, onion, potato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lamb shank, beef stock, flour, extra virgin olive oil, thyme, garlic, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, vegetable broth