garlic, thyme, peppercorn, egg, milk & red wine recipes

10 recipes

Page 1

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, beef stew meat, beef stock, flour, celery, carrot, bay leaf, wholegrain mustard, olive oil, leek, onion

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, beef stew meat, beef stock, flour, celery, carrot, bay leaf, wholegrain mustard, olive oil, leek, onion

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, chicken stock, venison, butter, pastry flour, rosemary, carrot, vegetable oil, bay leaf, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, onion, potato

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, chicken stock, venison, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, juniper berry, parsley, tomato paste, onion, pearl onion, nutmeg

Neapolitan Ragu

foodnetwork.com

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, pork shoulder, ground beef, pork spare ribs, ground pork, pine nut, parmesan, spaghetti, bread, celery, extra virgin olive oil, raisins, carrot, parsley, tomato paste, oregano, fennel seed, onion, canned tomato

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, brisket, beef stock, butter, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, bay leaf, parsley, clove, apple cider vinegar, onion, canola oil

Loin of Lamb in Pueblo Flatbread with Chile Arbol Jus ►

greatchefs.com

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, lamb stock, lamb loin, flour, goat cheese, chipotle, cumin, celery, baking powder, mexican oregano, chive, carrot, bay leaf, black beans, arbol chile pepper, oregano, chili powder, onion, sugar, corn oil, mustard greens

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, chicken stock, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, chicken stock, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, onion, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: milk, peppercorn, red wine, egg, thyme, garlic, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, nutmeg