garlic, zucchini, chili flake, extra virgin olive oil, eggplant & canned anchovy recipes
2 recipes
Page 1
Ratatouille Spirals
themountainkitchen.com
Ingredients: canned anchovy, zucchini, eggplant, extra virgin olive oil, garlic, chili flake, fresh mozzarella, bread, tomato, bell pepper
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, zucchini, eggplant, extra virgin olive oil, garlic, chili flake, sourdough bread, parmesan, ricotta, lemon, chive, basil, bay leaf, egg, parsley, capers, bell pepper