ginger root, cornstarch, vegetable oil, scallion, chicken stock & doubanjiang recipes
5 recipes
Page 1
Sichuan Style Spicy Turkey Wonton in Mapo Sauce
iamafoodblog.com
Ingredients: chicken stock, doubanjiang, ginger root, vegetable oil, cornstarch, scallion, ground turkey, soy sauce, dumpling wrapper, sesame oil, shaoxing wine, white pepper, garlic
Authentic Mapo Tofu Recipe
tasteasianfood.com
Ingredients: chicken stock, doubanjiang, ginger root, vegetable oil, cornstarch, scallion, ground beef, soy sauce, peppercorn, shaoxing wine, tofu, sugar, garlic, chili oil, chinese five spice
Mapo Tofu Tots
allrecipes.com
Ingredients: chicken stock, doubanjiang, ginger root, vegetable oil, cornstarch, scallion, ground pork, soy sauce, peppercorn, shaoxing wine, tofu, onion, chile pepper, potato, garlic
Mapo Tofu
marionskitchen.com
Ingredients: chicken stock, doubanjiang, ginger root, vegetable oil, cornstarch, scallion, ground pork, soy sauce, dark soy sauce, peppercorn, silken tofu, sesame oil, vinegar, chili powder, sugar, garlic, white rice
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: chicken stock, doubanjiang, ginger root, vegetable oil, cornstarch, scallion, shrimp, hoisin sauce, ketchup, shallot, rice wine vinegar, sesame oil, shaoxing wine, carrot, white pepper, bell pepper, sugar, garlic, water chestnut