Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: deli ham, bay leaf, tomato, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, parsley, leek, lentils, thyme, onion, garlic, green lentils
Eggs Hussarde
greatchefs.com
Ingredients: deli ham, bay leaf, tomato, worcestershire, beef stock, flour, butter, rusks, lemon, paprika, red wine, egg, parsley, button mushroom, tomato paste, vinegar, thyme, onion, garlic, scallion, cayenne
Cocido Madrileno
fusioncraftiness.com
Ingredients: deli ham, bay leaf, tomato, beef stew meat, chorizo, chicken thighs, beef roast, smoked ham hock, vermicelli, cumin, peppercorn, cabbage, extra virgin olive oil, red wine vinegar, carrot, onion, potato, canned tomato, garlic, tarragon, canned chickpea