heavy cream, lemon, milk, parsley, parmesan & cheddar recipes
3 recipes
Page 1
Crawfish Gratin
louisianacookin.com
Ingredients: parmesan, heavy cream, milk, cheddar, lemon, parsley, crawfish, worcestershire, flour, gruyere, butter, panko, celery, white wine, hot sauce, white pepper, bell pepper, onion, garlic, old bay seasoning
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: parmesan, heavy cream, milk, cheddar, lemon, parsley, soft-shell crab, worcestershire, flour, bread, butter, panko, celery, white wine, creole seasoning, hot sauce, white pepper, bell pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: parmesan, heavy cream, milk, cheddar, lemon, parsley, soft-shell crab, worcestershire, flour, bread, butter, panko, celery, white wine, creole seasoning, hot sauce, white pepper, bell pepper, onion, scallion, nutmeg