leek, bay leaf & apple cider vinegar recipes

24 recipes

Page 2

Garbure (French Ham and Vegetable Soup)

myheartbeets.com

Ingredients: bay leaf, leek, apple cider vinegar, bone-in ham, cumin, celery, white wine, cabbage, carrot, parsley, serrano pepper, thyme, avocado oil, onion, turnip, sweet potato, garlic

Duck à l'Orange

foodandwine.com

Ingredients: bay leaf, leek, apple cider vinegar, duck, chicken stock, flour, butter, currant jelly, celery, white wine, orange, carrot, orange liqueur, vegetable oil, tomato paste, tomato, thyme, onion, sugar, garlic

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: bay leaf, leek, apple cider vinegar, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: bay leaf, leek, apple cider vinegar, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, thyme, onion, garlic, canola oil